I love tradition. Which is why I couldn’t ever imagine having anything other than pumpkin pie (with copious amounts of whipped cream) on Thanksgiving....
Yes, it’s true, I promised these cookies a long, long time ago. Isn’t it also true that absence makes the heart grow fonder though?...
When plum season rolls around, this is the only dessert recipe you need on hand. It’s simple, yet incredibly elegant, and ready in just...
SUPER refreshing Watermelon Granita Mocktail – or hey, cocktail, if you want – coming your way! Let’s start here: it’s August. The temperatures keep...
What’s warm and juicy and crunchy and bursts with the flavor of summer? It’s gotta be Blueberry Almond Crisp. FRIENDS !!! Your summer dessert...
Just in time for Mother’s Day weekend: Lemon Almond Bundt Cake. And it’s one to wow! Before we get into the cake details, this...
It’s happening. I am actually posting these Strawberry Lemon Macarons ON Fork in the Kitchen’s birthday (albeit very late in the day)! To say...
Guinness Cupcakes have the perfect mix of dark chocolate deep stout flavor, topped off with velvety and decadent cream cheese frosting, they’re an instant...
Pour a glass of wine, because we are celebrating Fork in the Kitchen’s first FRENCH FRIDAY! What is French Friday, you ask? It’s only...
These brownies are for all my single ladies out there this time of year! It is “Galentine’s Day” after all, isn’t it?! I mean,...
If you thought nothing could get better than a fresh cannoli, you’re about to change your mind. Two words: CANNOLI. BROWNIE. That’s right –...
Today isn’t just any kind of Mini Chocolate Cake with Sour Cream Frosting kind of day… today we have cake for a monumental milestone....
