This might be the most out-of-the-box and “just happened upon” recipes here at Fork in the Kitchen. It’s a recipe that just kind of...
There’s nothing better than a delicious, melt-in-your-mouth sugar cookie. One that’s soft, with a light, fluffy texture, and a slight chew. It’s irreplaceable, and...
Soft sugar cookies topped with coconut whipped cream fresh berries, and kiwi; a healthier alternative to traditional fruit pizza! You guys. Â I’m so excited...
Extra moist, light, and fun cupcakes made with vanilla bean paste. HAPPY SECOND BIRTHDAY, FORK IN THE KITCHEN! I’m so excited to celebrate my little...
No Bake Chocolate Cookies – creamy, chocolatey cookies that are a mix of peanut butter and oats; made in one pan, without baking, they’re...
We’re celebrating with these cookies today because it’s my BIRTHDAY! I’m shameless about my birthday. I love it. And I love celebrating for...
When it comes to food pairings, chocolate and coffee are a classic combination. Whether they’re incorporated into a mocha latte, tiramisu, or baked into...
Apple Crisp Pie – your favorite fall dessert turned into pie form;Â sweet, tart, and a crisp no-oats topping all inside a flakey, buttery pie...
If you’re a chocolate lover, you’ve come to the right place. If you love easy desserts, you’ve also come to the right place. If...
Banana Cake with Nutella Ganache – light, moist banana cake drizzled with a creamy Nutella ganache, it’s the perfect dessert any time! Happy official...
Strawberry Mint Popsicles – sweet, tangy, and made with 4 ingredients – they’re refreshing, healthy, and easy to make! Let’s cut straight to the chase...
Strawberry Cupcakes – moist, tender crumb cake with a hint of strawberry, topped with a large portion of whipped strawberry buttercream frosting! Oh my goodness...