Beer Battered Fried Pickles – crunchy, salty, dill pickles dipped in a light, crisp beer batter coating and fried to perfection.  Serve them with a...
When the temps are cold (or freezing as they usually are here in Minnesota) nothing hits the spot quite like a pot pie. This...
When it comes to BBQ side dish recipes, there are a few that are essential: pasta salad, potato salad, and baked beans. Ironically baked...
This month was a very special month because we celebrated Fork in the Kitchen’s FIRST BIRTHDAY! And my one year anniversary of being able...
My wanderlust caught up with me again. To be honest, it’s always there, but I can usually keep it under wraps pretty well, considering...
Strawberry Coconut Cake – a light, moist, heavenly coconut cake topped with creamy frosting; served with fresh strawberries and strawberry sauce. Â A guaranteed way...