I have to ask: do you have mixed feelings about Valentine’s Day? If you do, set them aside, because this sugar cookie cake is...
Pour a glass of wine, because we are celebrating Fork in the Kitchen’s first FRENCH FRIDAY! What is French Friday, you ask? It’s only...
These brownies are for all my single ladies out there this time of year! It is “Galentine’s Day” after all, isn’t it?! I mean,...
Melt-in-your-mouth mascarpone pancakes brightened up with lemon, and topped with a sweet strawberry sauce! You’ll love this unique breakfast recipe. Where are my pancake...
If you thought nothing could get better than a fresh cannoli, you’re about to change your mind. Two words: CANNOLI. BROWNIE. That’s right –...
Celebrating Friday – and the weekend before Valentine’s Day – with Nutella Creme Brûlée! Wow, you guys, I’ve been dying to make this recipe...
Super Soft M&M Cookies are here to make this week a million times better. I wasn’t planning on sharing these with you. Not yet...
It’s a leap year! How did you spend your extra day of February? Even if you had to work (like me) I hope you...
These Cut-Out Sugar Cookies are soft and melt in your mouth with a just-right balance of sweetness; use your favorite shapes and decorate your...
Spread the love with Red Wine Cupcakes – moist chocolate cake with a subtle hint of your favorite red wine throughout, topped with a...
