A timeless old fashioned recipe that will warm your soul with juicy, tender apples, and a crisp, buttery, melt-in-your-mouth no-oats topping.
Grandma's Apple Crisp
YIELD
8-10 servings
TYPE
Dessert
TIME
60 minutes
LEVEL
Easy
ingredients
apples
cinnamon
flour
sugar
butter
Top the Apples
3
Place the apples in a baking dish and top with the flour mixture.
Bake
4
Bake for 45 minutes until bubbly and golden brown. Serve warm with ice cream.
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