BUTTERNUT SQUASH SWEET POTATO SOUP

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This one-pot soup is ready in 30 minutes, naturally vegan, and oh so creamy with loads of comforting flavors!

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So so easy and yummy! Truly appreciate you sharing the recipe! -Melissa

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INGREDIENTS

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HELPFUL TOOLS

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1

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2

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3

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4

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Can I freeze this soup?

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MAKE IT NOW!

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BUTTERNUT SQUASH SWEET POTATO SOUP

This one-pot soup is ready in 30 minutes, naturally vegan, and oh so creamy with loads of comforting flavors!

So so easy and yummy! Truly appreciate you sharing the recipe! -Melissa

⭐⭐⭐⭐⭐

INGREDIENTS

HELPFUL TOOLS

1

Saute olive oil, onions, and garlic until tender. Add squash, sweet potato, fresh thyme, and herbs.

2

Once the vegetables are tender, add vegetable stock.

3

Use an immersion blender to puree the soup until smooth.

4

Top with croutons and/or yogurt as desired and enjoy!

Can I freeze this soup?

MAKE IT NOW!