How to Make Cold Brew Iced Tea

FORK IN THE KITCHEN

It’s so easy to make Cold Brew Iced Tea, and you’ll love the super-smooth, tannin-free, refreshing results! All you’ll need is your favorite tea and a little time; no hot water required.

1

Combine large black tea bags and filtered water in a pitcher.

2

Cover, and place in the fridge for 8-12 hours, then remove the tea bags.

3

Garnish with lemon slices, and ice if serving right away.

4

Pour into glasses and enjoy!

GET THE RECIPE!

Try  Raspberry  Iced Tea, Too!

FIND

YOUR

NEXT

FAVORITE

RECIPE