HOW TO MAKE HOMEMADE COLD BREW COFFEE
FORK IN THE KITCHEN
No fancy equipment to prepare Cold Brew Coffee, perfect for sharing when you have guests visiting.
GET THE RECIPE
Did you know?
Cold brew is a type of iced coffee, but iced coffee is not cold brew? Read more about the differences below!
Iced Coffee vs. Cold Brew
Got a grinder? Only use it for the coarsest setting. Otherwise, have it done at a local coffee shop.
Place coffee grounds in a quart-sized mason jar or measuring cup.
Pour filtered watered over the grounds.
Be sure to saturate all of the coffee grounds.
Cover. Then the hard part is to let it sit for 14-20 hours.
Using a filter, strain the grounds out with a fine mesh strainer.
Pour filtered cold brew in a glass with ice.
Add cream or flavorings as desired.
Store cold brew in the fridge for up to a week.
GRAB THE RECIPE
Check Out My Freebie!