FORK IN THE KITCHEN

15-Minute Melon Salad

with feta & basil

This is the BEST Melon Salad – a refreshing combination of ripe summer watermelon and cantaloupe tossed in a light, tangy citrus dressing, along with red onion, feta cheese, and fresh basil.  It's easy, healthy, and the perfect appetizer or lunch salad to cool off with on hot summer days!

INGREDIENTS

- Watermelon - Cantaloupe - Feta - Basil - Lime Juice - Red Wine Vinegar - Olive Oil - Salt & Pepper

1

Cube the melon into bite-sized pieces (you can ball them, too).

2

Toss with the light citrus dressing, red onion, and feta.

3

Add basil (mint is great, too!), and serve.

4

It's great as a BBQ side dish or for a light lunch.

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