FORK IN THE KITCHEN
PEACH AND WHITE WINE SLUSHIES
Peach White Wine Slushies are a frozen cocktail dream-come-true! They’re ready in 5 minutes (as long as you already have frozen peaches), require just two ingredients, and are super refreshing on a hot summer day!
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- White Wine
- Frozen Peaches
- Sugar/Honey, optional
PRINT THE RECIPE
If you don't have frozen peaches, you'll need to freeze some. First score the peaches.
Boil for 30 seconds, then transfer to an ice bath.
Gently peel the skin off of the peaches.
Lay the slices on a sheet pan, then freeze.
Add frozen peaches and sugar (if using) to a high-speed blender.
Pour wine into the blender. Blend until smooth.
Pour the slushie into glasses after it's blended.
Garnish, and enjoy!
GET THE RECIPE!