FORK IN THE KITCHEN

SOFT LEMON SUGAR COOKIES

These super soft lemon sugar cookies have the best light and fluffy sugar cookie texture with a subtle brightness from fresh lemon zest and juice. They are easy to make – with no rolling required. Enjoy them or top them with lemon buttercream frosting for an extra special treat!

– Lemon zest – Sugar – Powdered sugar – Unsalted butter – Vegetable oil – Egg – Vanilla – Flour – Cream of tartar – Baking soda – Fine salt

Prepare the sugar cookie dough and then let it refrigerate to avoid spreading when they bake and to let the flavors combine. 

Scoop the cookies onto a baking sheet and press down on top of them with sugar coated glass . 

Enjoy these plain or add some lemon buttercream to the top!

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