This decadent one-bowl recipe is ready in under 20 minutes and it’s made in a mini cast-iron skillet, the perfect serving size for two (but you don’t have to share!).

Peanut Butter Brownie Skillet

YIELD

2 - 4 servings

TYPE

Dessert

TIME

20 minutes

LEVEL

Easy

INGREDIENTS

cocoa powder

egg

oil

sugar

peanut butter & chocolate chips

flour

Whisk together the egg, sugar, and oil.

Stir in the dry ingredients and peanut butter chips.

Spread in an 8-inch cast-iron skillet or baking pan.

Serve warm with ice cream for best results!

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