This decadent one-bowl recipe is ready in under 20 minutes and it’s made in a mini cast-iron skillet, the perfect serving size for two (but you don’t have to share!).

Peanut Butter Brownie Skillet

YIELD

2 - 4 servings

TYPE

Dessert

TIME

20 minutes

LEVEL

Easy

INGREDIENTS

cocoa powder

egg

oil

sugar

peanut butter & chocolate chips

flour

Whisk together the egg, sugar, and oil.

Whisk together egg, sugar, and oil.

Stir in the dry ingredients and peanut butter chips.

Stir in the dry ingredients  and peanut butter chips.

Spread in an 8-inch cast-iron skillet or baking pan.

Spread in an 8-inch cast-iron skillet or  baking pan.

Serve warm with ice cream for best results!

Serve warm with ice cream for yummiest results!

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