FORK IN THE KITCHEN
Vegetarian Burrito Bowls are easy to make with a black bean and mushroom base and endless topping possibilities. A quick, healthy dinner that’s ready in under 20 minutes!
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- Black Beans
- Frozen Corn
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Make a batch of cilantro lime rice if you'd like - or use premade rice.
Saute mushrooms, then add black beans, spices, and frozen corn until heated through.
Of course you can add as many toppings as desired!
GET THE RECIPE!