Whipped Honey Butter
Whipped Honey Butter – a sweet way to jazz up toast, cornbread, or a muffin!
- 1/2 cup unsalted butter, room temperature
- 3 Tablespoons honey
- Pinch of sea salt
- Using an electric mixer, begin to beat the butter until it is smooth. Drizzle in honey while continuing to mix. Add salt. Continue to whip for 3 minutes.
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