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overhead plate with pesto, tomato jam, and burrata next to baguette and basil

Pesto Tomato Burrata Spread

A delicious appetizer that's easy to throw together with pesto and tomato jam on hand!
5 from 2 votes
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Course: Appetizer
Cuisine: American
Prep Time: 5 minutes
Cook Time: 5 minutes
Servings: 4 -6 servings
Author: Becca Mills

Ingredients

Instructions

  • Heat grill, grill pan, or oven to 375°F. Brush baguette slices lightly with olive oil. Grill for 2-3 minutes on each side, until marks appear or toasted. Remove and rub with garlic cloves.
  • On a serving plate, layer tomato jam, pesto, and burrata. Sprinkle with a dash of salt and freshly ground black pepper.
  • To serve: spread a layer of the tomato jam, pesto, and burrata on each crostini slice (I have guests serve these up themselves).

Notes

Use store-bought pesto and tomato jam to make this super quick and easy!
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