Make yourself a refreshing frozen sangria wine slushie - with just 3 ingredients (4 if you want it extra boozy) and a few minutes in the blender you'll have a delicious way to cool down in no time!
Add all ingredients to a blender. Cover and blend, increasing the speed slowly to high, tampering as needed. Blend until all ingredients are combined and smooth.
If needed, place in the freezer for 15-20 minutes for a slushier consistency. Pour into a serving glass and garnish with fresh mint as desired.
Notes
Serving Size: 1 can of wine is equal to 2 glasses; this will make 2 large slushies or 4 smaller slushies.