FORK IN THE KITCHEN
CHOCOLATE MINT SANDWICH COOKIES
Indulge in soft, fudgy Chocolate Mint Cookie Sandwiches. With rich crinkle cookies sandwiching fluffy, mint frosting, they’re irresistible!
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INGREDIENTS
- Butter
- Unsweetened Chocolate
- All-Purpose Flour
- Baking Powder
- Salt
- Eggs
- Granulated Sugar
- Powdered Sugar
- Peppermint Extract
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"These were awesome!! "
- Bee
⭐⭐⭐⭐⭐
1
Melt butter and chocolate together until smooth.
2
Beat together eggs and sugar, add the chocolate mixture and gently mix in the dry ingredients.
3
Chill the dough for 3-4 hours, or overnight, so it's firm enough to form the dough balls.
4
Roll 1 tablespoon of dough into a ball and roll in powdered sugar.
5
Place dough balls about 2 inches apart on a parchment-lined baking sheet.
6
Bake for 14-15 minutes until the edges are set. Transfer to a cooling rack.
7
Prepare the mint frosting for the filling, adding green food coloring if desired (not pictured here).
8
Pipe or spread the frosting on the bottom of one cookie, then top it with another cookie to sandwich together.
9
And enjoy these festive chocolate cookie sandwiches!
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RECIPE HERE
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