FORK IN THE KITCHEN
Make a batch of homemade almond simple syrup for the yummiest results!
For a hot version, add syrup to espresso.
Heat milk in a jar and shake with a lid to froth, or use a frothing wand. Pour it into the espresso.
For an iced version, combine the espresso, syrup, and milk over ice.
Enjoy immediately - and go ahead, add some whipped cream for extra deliciousness!
Looking for more homemade lattes?
Try a homemade Vanilla Latte, too!
Or an indulgent Caramel Latte!