3-Ingredient Beer Bread is crunchy and rustic on the outside while remaining moist and slightly sweet inside. It's perfect served with chili or a hearty soup!
Pre-heat oven to 350° and butter or grease a loaf pan.
Mix all ingredients together and spread in the greased loaf pan. Bake for 45 minutes to 1 hour - until internal temperature reaches 185-190°F and the exterior is golden brown.
Notes
If you don't have self-rising flour, use all-purpose flour and add to it 1 1/2 Tablespoons baking powder and 1 teaspoon salt.