Farmer's Market Strawberry Corn Salad
A simple, easy summer salad made with Farmer's Market ingredients: sweet strawberries, fresh corn, a creamy cheese, and a light, tangy dressing - all over a bed of fresh baby spinach.
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Servings: 4 servings
Ingredients
- 1 Tablespoon shallot, minced
- 2 Tablespoons fresh lemon juice
- 2 Tablespoons apple cider vinegar
- 1-2 teaspoons honey
- 1 teaspoon dijon mustard
- Salt and pepper to taste
- 4-5 cups baby spinach
- 12-14 strawberries, quartered
- 2-3 ears of corn, kerneled
- 1/3 cup sunflower seeds
- ~4 ounces Dubliner or semi-hard cow's cheese, cubed
Instructions
- Dressing: whisk together shallot, lemon juice, apple cider vinegar, honey, dijon, and salt and pepper to taste. I start with 1 teaspoon honey and add more to taste - depending on how tangy you want the dressing.
- Toss together spinach, strawberries, corn kernels, sunflower seeds, and cheese. Toss with dressing immediately before serving.
Disclaimer: The nutritional information provided for this recipe is only an estimate. The accuracy of the facts listed is not and cannot be guaranteed.
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