How to Make Homemade Crostini
FORK IN THE KITCHEN
Make this super easy crostini recipe for your next get-together! Slices of baguette turn into golden, crispy crostini and are the perfect base for easy, hand-held appetizers. Included are both dip and topping ideas to enjoy!
GET THE RECIPE
Slice a baguette into approximately 1/2 inch slices.
Spread the slices on a baking sheet and drizzle with olive oil, and sprinkle with salt and pepper.
Flip the slices and spread the slices in the excess oil, or drizzle again.
Bake for 10-12 minutes until toasted and crispy.
Serve with your favorite toppings or dips - more ideas coming up!
Get the Recipe
Broccolini and White Bean Crostini
Crostini Round Up