FORK IN THE KITCHEN
Festive Fall Charcuterie Board
Celebrate the season with this festive, elevated vegetarian fall charcuterie board. It's the perfect appetizer for Thanksgiving or holiday parties. Simple to put together, with a variety of flavors and textures, and gorgeous autumn colors.
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Start with one to three "anchor items" in bowls; like honey and apple caramel dip.
Caramel Apple Dip
Place bowls and main items in a triangle or S curve around the board for the most visual interest.
Continue adding larger items like cheese and vegetables around the board.
Continue adding smaller items around the board, like berries and nuts, remembering that it doesn't need to be perfect.
If there are extra bowls, simply place them around the board and dig in!
and more ideas!
Find the method and more ideas at forkinthekitchen.com!