Firecracker Shrimp – just 5 ingredients for these spicy garlic shrimp skewers! Make them for your next backyard BBQ, or for quick and easy...
Tuesday calls for pancakes. Pancakes because going back to work after a 3-day weekend can be hard, can’t it? And these ones make the...
Happy Fri-YAY! Let’s cheers with some Chambord Berry Champagne and ring in this weekend properly… Was this the longest week or what?! Monday felt like...
There’s nothing better than a delicious, melt-in-your-mouth sugar cookie. One that’s soft, with a light, fluffy texture, and a slight chew. It’s irreplaceable, and...
Soft sugar cookies topped with coconut whipped cream fresh berries, and kiwi; a healthier alternative to traditional fruit pizza! You guys. Â I’m so excited...
Extra moist, light, and fun cupcakes made with vanilla bean paste. HAPPY SECOND BIRTHDAY, FORK IN THE KITCHEN! I’m so excited to celebrate my little...
When it comes to food pairings, chocolate and coffee are a classic combination. Whether they’re incorporated into a mocha latte, tiramisu, or baked into...
Birdie is the ultimate dinner party dining experience in Minneapolis. I am still in awe a week later, and I cannot wait to share...
Surf City, NC – Winston Salem, NC – Charleston, WV – Cincinnati, OH – Chicago, IL – Madison, WI – Minneapolis, MN In between...
Let’s cut straight to the chase. Picture it: you, lounging in a chair outside (it doesn’t matter where…the deck, porch, sidewalk, beach, yard…), the...
Now that June is finally here (ha, I say finally like this year hasn’t just flown by), I have been in full-blown summer mode, making...
This month was a very special month because we celebrated Fork in the Kitchen’s FIRST BIRTHDAY! And my one year anniversary of being able...